Carrie Saum

Bio

Carrie is an author, recipe creator, food lover, and feels super pumped about connecting people in her online community,www.ourstabletable.com. With a great sense of humor, warmth, and vulnerability, Carrie brings genuine reality to the Internet, along with tasty food and slightly inappropriate jokes. After receiving her paramedic medical training, Carrie spent a decade abroad and in the U.S. in the non-profit medical sector, before venturing into the world of Ayurveda and integrated health in 2011.Carrie uses her skills mostly for good these days, and helps clients from all over the world meet their health goals. She loves spending time around the table with her young son, partner, family, and friends. She lives in Portland, Oregon.

Carrie Saum Articles

Not only was TV working as part of my parenting routine, we also unashamedly used it as a babysitter.

Plot Twist: Watching TV Makes Us A Better Family​

Not only was TV working as part of my parenting routine, we also unashamedly used it as a babysitter. Yes, you read that correctly!

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You are every bit as engaging, worthy, and likable on your own.

What To Do When You Don't Know How To Be Alone

In an age where we are isolated but still technologically connected, this is important. It’s okay to be alone. It’s okay to be unoccupied.

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#RavsRecipes: Lemongrass Ginger Chicken Soup​

#RavsRecipes: Lemongrass Ginger Chicken Soup

Food is fun and chicken soup is hard to mess up. Truly! Enjoy this Lemongrass Ginger Chicken Soup recipe from my heart to your stove.

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#RavsRecipes: Rainbow Superfood Bowl

#RavsRecipes: All Your Nutrition In One Bowl

I do this thing that I'm really proud of: 

I eat leftovers.

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This heart black bean salad is yummy, nutritious, and perfect for meal prep!

#RavsRecipes: Southwestern Black Bean Salad

Instead of making lunch once a day, I make it once every three days. It saves on energy, brain power, and I don't have to figure out feeding myself in my janky kitchen more often than absolutely necessary.

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#RavsRecipes: Butternut Squash Au Gratin

#RavsRecipes: Butternut Squash Au Gratin

It's officially fall. Pumpkin spice everything is everywhere and I totally love it. 

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#RavsRecipes: Nutella Stuffed Peanut Butter Cookies

Stuffing things is the best. I mean it. Can you think of ONE THING that is stuffed that you hate?

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Fresh, mayo-free, and stocked with fennel. You're gonna love this slaw.

#RavsRecipes: Tart & Tangy Fennel Slaw

Fennel is one of the food world's unsung heroes. It is crunchy, a little sweet, fragrant, and has a distinct flavor that brings a little zing with it. Summer demands it, so get your tart and tangy fennel slaw on.

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Winter can be wonderful. (Image Credit: UnSplash/Thought Catalog)

Hating On Winter? Embrace Ayurveda And Get Cozy With It

In the tradition of ancient Ayurveda, winter is a time to reflect, ruminate, nurture yourself and your relationships, and be still.

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