Carrie Saum

Am I the only one who gets pumped about using a crockpot during the colder months?

This probably won't come as a surprise, but taking care of yourself is probably going to piss some people off.

Winter is coming with the cold bite to the wind, the short days and long nights. We can’t escape it but here's how you can cope with winter like a boss!

I’m writing this, and I don’t even fully know how to tell you to slow down during your busy life because the truth is, I’m learning how to do this myself.

Awash in the postpartum anxiety, I felt glued to the couch, unable to mobilize myself to get anything done except the bare basics of being a present.

Breakfast is my most favorite meal to eat and least favorite to prepare.

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One of the very best gems my friend brought to me were these goat cheese medallions. I couldn’t wait to try them and now share them with you.

I didn’t realize I was a polarizing person until my late 20s. I was raised in a tradition where being liked was extremely important — pivotal, even.

I soaked a few dates in some hot water, whizzed them around in my Nutribullet, strained out the chunks, and put it back in the Nutribullet with my coconut milk, plus a teeny-tiny pinch of pink Himalayan sea salt.The result? A genuinely delightful creamer that blew me away.