Caroline Dooner

We have been told that that's how it works: calories in vs calories out. "Eat less than you expend and you'll lose weight."

I’d rather do anything than talk to cab drivers (or hair dressers, or bus seat mates or… anyone). I hate small talk. I put in my earbuds and I give short polite answers when necessary.

It’s that time of year when everyone is obsessed with not eating too much food. It’s like a cultural rite of passage: Will you complain about how much food you’re eating this holiday? Will you discuss how bad you’ve been and how you plan on repenting come January 1st?

For years I felt ashamed for having a body. Embarrassed to have big boobs. Embarrassed to be anything but tiny and perfect. Embarrassed to be anything bigger than a dainty wisp of air. I felt like taking up physical space in this world was both vulnerable and too powerful.

We are taught that cravings equal unhealthy and no cravings equal healthy. But guess what? I am here to tell you that you will never get rid of your cravings, and that it’s fully OK!

Do you feel like you have an addiction to food? Do you think about it all the time? Fixate on it? Crave it constantly? Feel like you have no control once you start? Do you just eat and eat and eat until you are stuffed and miserable?

I’ve heard this so many times: “Your talk of normal eating and body love is all good and fine — but I need to lose weight.” This is what I have to say to you: You don’t.

So many of us are waiting until we're skinnier. We're putting off dreams, big plans, and just plain old feeling good about ourselves until an elusive, future day when we think we will finally deserve what we want. Do you do this?

Most women's magazines will have a meal plan for you to eat the right amount. Eat the amount that Eva Longoria eats. How to eat the amount Jennifer Hudson's trainer's friend's mom says she eats.

In response to Nicole Arbour's fat shaming video. . .