Carrie Saum
Bio
Carrie Saum Articles
Thin Mints are my favorite. They’ve ALWAYS been my favorite. I would hide a sleeve in our freezer as a kid, and wait for my brothers to leave the house so I could eat them in peace. As an adult, not much has changed. I look forward to that time of year when Girl Scout cookies make winter doldrums bright again.
Read...Friends. I have discovered something magical.
Read...Lately, we have been struggling to feed ourselves good, healthful meals.
Read...Rosa made a chocolate cake with cinnamon and pecans that still haunts my dreams and my tastebuds, 20 years later. Here, I've tried to recreate it.
Read...It's officially fall. Pumpkin spice everything is everywhere and I totally love it.
Read...I've spent the last week in sunny California. I was there for a massive food expo. It was also Spring Break.
Read...When I talked to my doctor about the forgetfulness and resulting anxiety I was experiencing, she suggested that I make lists, try bullet point journaling, and work on taking more time for self-care.
Read...After my husband and I were first married, we hit a rocky patch.
Read...Here are my favorite ways to infuse my body with energy that actually aren't hard and take almost no effort. You don't have to be pregnant to use these ideas, so don't worry. Although, you might make a baby in the process.
Read...I didn’t realize I was a polarizing person until my late 20s. I was raised in a tradition where being liked was extremely important — pivotal, even.
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