Carrie Saum

Bio

Carrie is an author, recipe creator, food lover, and feels super pumped about connecting people in her online community,www.ourstabletable.com. With a great sense of humor, warmth, and vulnerability, Carrie brings genuine reality to the Internet, along with tasty food and slightly inappropriate jokes. After receiving her paramedic medical training, Carrie spent a decade abroad and in the U.S. in the non-profit medical sector, before venturing into the world of Ayurveda and integrated health in 2011.Carrie uses her skills mostly for good these days, and helps clients from all over the world meet their health goals. She loves spending time around the table with her young son, partner, family, and friends. She lives in Portland, Oregon.

Carrie Saum Articles

Not only was TV working as part of my parenting routine, we also unashamedly used it as a babysitter.

Plot Twist: Watching TV Makes Us A Better Family​

Not only was TV working as part of my parenting routine, we also unashamedly used it as a babysitter. Yes, you read that correctly!

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Candyland cake.

#RavsRecipes: Candyland Espresso Hazelnut Meringue Cake

Meringue cookies are made by angels in Candyland. They’re humble, sweet, addicting, and guess what? You can make them, too.

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We are joining the Teal Pumpkin Project again this Halloween. Photo by: Alexander Klink

The Teal Pumpkin Project: Protect Kids With Food Allergies On Halloween

As a mom to a child with profound food allergies, I get a little terrified around the holidays. We are joining the Teal Pumpkin Project this Halloween.

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My son and I can’t get enough of them. Image: Our Stable Table.

#RavsRecipes: Salted Dark Chocolate Peanut Butter Cookies

This is becoming an expensive habit, but nothing really says “I love you” like homemade cookies, so I’m going with it.

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This is some serious yums.

#RavsRecipes: Meyer Lemon Curd Pie

My grandmother planted these gorgeous Meyer lemon trees

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Chocolate: the ultimate love language

#RavsRecipes: Molten Truffle Brownies

In the spirit of melted chocolate and simple, decadent expressions of love, I made a little treat for my friends.

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I’m just going to say this again because it bears repeating:  Do not let go of yourself in order to take care of someone else.

Do Not Let Go Of Yourself To Take Care Of Someone Else

Okay, so the world feels like it’s ending. I know it does because I have facebook and I read the news and I’m on this planet.

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You are working hard at this life thing, and you deserve to be taken seriously.

Fellow Women: You Need To Take Yourself Seriously

As a woman, it feels damn near impossible to be heard sometimes. But we are working hard at this life thing, and we deserve to be taken seriously. Here are five tips to get closer to that goal.

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This is one of my most magical recipes.

#RavsRecipes: Blackberry Lavender Blossom Scones

This delightful mouthful of berries with a hint of lavender blossoms revolutionized the way I saw baking.

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Flourless chocolate cake with salted caramel topping.

#RavsRecipes With Carrie: Flourless Chocolate Cake With Salted Caramel Topping (With Video!)

So, what do you do when you make something that looks a mess but tastes like the Virgin Mary give birth in your mouth? You add more sugar and salt to hide its minor imperfections and nobody gives a damn how it looks after the first bite.

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